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Ayurvedic Medicine for Cholesterol – Symptoms and Treatment

1. High cholesterol

An irregularity in the amounts of any or all lipoproteins in the blood is referred to as dyslipidemia. Its possible that its linked to Medovriddhi, as stated in Ayurveda . Dyslipidemia can be caused by a high-fat diet (Snighdha, Guru, Pichhila) and a sedentary lifestyle . In Ayurveda, this is known as Medovriddhi, a Santarpanajanya vyadhi . This disease is linked to a number of pathological symptoms. Dyslipidemia is a common occurrence and one of the modifiable risk factors for heart disease. baidyanath medicine is arogyvardhani vati, triphla gugglu, shilajatvadi loha, cardwin etc.

 

Symptoms: .

Causes:

Increase in cholesterol level from high level of saturated fats found in meats, dairy products, chocolate, baked goods, fried drink excessive alcohol and smoke regularly and processed foods.

In some cases genetic factors may also be responsible for high level of cholesterol.

Also, lack of physical activity can lead to weight gain resulting in increased LDL level and reduction of HDL.

Increase in cholesterol level in Diseases such as hypothyroidism, diabetes mellitus, alcoholism, nephritic syndrome, fatty liver and obstructive jaundice.

Ayurvedic Medicine for Fever, Diet & Lifestyle:
  • Taken low calorie diet, balanced diet, green vegetables and fresh fruit.
  • Taken Kapha-pacifying diet because of it favors bitter, astringent and pungent foods. Astringent foods include most pulses or dried beans, such as lentils, split moong dhal and also include many vegetables, such as broccoli, cabbage, and cauliflower and fruits such as apples and pears. Bitter foods include greens such as spinach, chard, kale and mustard greens. These greens when cooked with spices help cleanse the bowel and thus prevent the bad type of cholesterol from accumulating.
  • Avoid sweet, sour and salty foods. Sweet foods such as sugar, large amount rice, large amount wheat, pasta, breads, and sweet milk products. Sour food, sour fruits, yogurt, cheese, tomatoes and vinegar, which is found in salad dressings, ketchup, mustard and pickles.

    Avoid taken saturated fat,trans fat.

  • For reducing cholesterol Yoga, Suryanamaskar and Pranayama are useful.
  • Avoid smoking because of that this have chemical  in cigarettes called acrolein stops HDL transporting cholesterol from fatty deposits to the liver, leading to narrowing of the arteries (atherosclerosis)

Home Remedy:
  • Ayurvedic Medicine for cholesterol consists of herbal medications that eliminate the toxins from the channels and restore the digestive fire to proper function. Advices on diet and regimen adjustments are also given to support the treatment.
  • Use of cholesterol protection plant to produce healthier fat tissue and balance cholesterol production: Phyllanthus niruri, Guduchi (Indian Tinospora), Indian Sarsaparilla (Hemidesmus Indicus), Parijat (Night Jasmine), and Manjistha (Indian Madder). Each of these helps with bile secretion and also purifies blood and muscle tissue, thus purifying the building blocks for healthy fat tissue.
  • Guduchi strengthen meda dhatu agni it is responsible for fat metabolism. Guduchi supports intellectual stamina to enhance the quality of fat for the entire body.
  • Guggul increases fat metabolism. 
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  • Shilajit (Mineral Pitch) enhances metabolism and prevents nutrients from being lost in the metabolic process.
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  • Manjistha and Indian Sarsaparilla help bring balance to the interaction between the liver and blood plasma, thus creating purer blood by screening out toxins.

Note: Medicine should be taken according to vaidya/docter

Treatment with Remedies and Ayurvedic Medicine
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